buddhist delicacies is an east asian cuisine this is accompanied with the aid of clergymen and plenty of believers from regions historically motivated by way of chinese buddhism. it's miles vegetarian or vegan, and it is based totally at the dharmic concept of ahimsa (non-violence). vegetarianism is common in other dharmic faiths inclusive of hinduism, jainism and sikhism, as well as east asian religions like taoism. even as priests and a minority of believers are vegetarian year-round, many believers follow the buddhist vegetarian weight-reduction plan for celebrations.
the foundation of "buddhist meals" as a wonderful sub-style of delicacies is tied to monasteries, in which one member of the community would have the duty of being the top prepare dinner and offering meals that paid appreciate to the strictures of buddhist precepts. temples that have been open to traffic from the majority may also serve meals to them and some temples successfully run functioning eating places at the premises. in japan, this practice is typically known as shōjin ryōri , and served at many temples, particularly in kyoto. a extra latest model, greater chinese language in fashion, is ready via the ōbaku school of zen, and known as fucha ryōri that is served at the pinnacle temple of manpuku-ji, as well as diverse subtemples. nowa days, commercial restaurants have additionally latched on to the style, catering each to practising and non-practising lay people.